Description

Ingredients: Oyster juice (fresh oysters, water, and edible salt)

Originating from Shajing, Shenzhen, known as a “thousand-year-old oyster-producing region,” this oyster sauce is made using traditional methods by slowly concentrating fresh oysters over a long period. Its oyster aroma comes from the natural sweet and savory flavor of oysters, without an artificial industrial seasoning taste.

🍳 Cooking Tips

This product has a high salt content! Significantly reduce the amount of soy sauce and salt when cooking, as dishes can easily become too salty.

It is recommended to cook at high temperatures to bring out the rich oyster aroma.

📌 Storage Instructions

• Unopened: Store at room temperature in a cool place away from direct light.

• After opening: Must be refrigerated. Shelf life after opening: 8 months.